• At the Historic Woolen Mills
  • Est. 1868

A hospitality destination featuring a craft brewery taproom, ingredient-focused restaurant, coffee and wine shop, and stunning event spaces.

Premier event destination set within a historic 19th century mill property capable of hosting 10-570 guests.

New school, culinary-inspired beers and a full taproom menu featuring locally sourced ingredients.

Currenly Reservation Only via Resy.

Intimate modern American restaurant featuring an eclectic menu built around Chef Tucker Yoder's personal relationships with local farmers and purveyors. 

Boutique wine and coffee shop featuring small-batched wine, locally roasted Grit Coffee, and pastries baked fresh daily

Selvedge Brewing is now open for RESERVATIONS ONLY via Resy. Make a reservationHERE →

The Wool Factory

Inspired by the industrious history of the property, The Wool Factory is a unique collaboration between chefs, brewers, winemakers, and coffee roasters aimed at creating a distinct food-and-beverage destination.

Private Events

The Wool Factory marries a historic property with industrial design and can accommodate over 350 seated guests, while still maintaining close proximity to downtown Charlottesville. In addition to a versatile variety of event spaces,
 

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Dining

The Wool Factory offers a variety of dining options, all utilizing as many local ingredients and purveyors as possible. From freshly baked breads and pastries in The Workshop to Selvedge Brewing's perfectly executed bar food to Broadcloth's thoughtfully curated seasonal menus, The Wool Factory offers something for everyone. 

 

Dining at Selvedge

Dining at Broadcloth

Dining Dining Dining

Beer

Selvedge Brewing is focused on unique small-batch, culinary-inspired beers. Simply, these are beers crafted to be paired with food. Named for the original wool fabrics produced when the mill was a mill, Selvedge beers range from New-England-style IPAs to pastry stouts - and everything in between.

 

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Beer Beer Beer

Wine

Across our entire property, wine is featured heavily on our menus. From a casual Spanish Albarino in Selvedge Brewing to a complex Virginia Meritage in Broadcloth, we offer a wide range of wines for everyone. In The Workshop, you can dive deeper into your wine curiosity where you'll find a combination of local winemakers' passion projects and international favorites. With the help of Joy Ting, our winemaker, we are also in the process of making our own small batch wines - which will be available on all of our menus. Currently, we have a Blanc de Blancs which was produced in Virginia by renowned winemaker, Claude Thibaut.

 

Wine in The Workshop

Wine Wine Wine

Coffee & Pastries

It all starts with coffee (and baked goods, obviously)! The Workshop is open six days a week and serves locally roasted coffee from Grit Coffee and fresh baked pastries and breads from Cou Cou Rachou – the bakery of our Executive Pastry Chef, Rachel De Jong. Stop in for a coffee or espresso drink and a pastry and enjoy it at a table in The Courtyard or take it on a stroll along Moore's Creek or the Rivanna Trail.

 

The Workshop

Coffee Coffee Coffee