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Join us alongside some of Virginia’s top winemakers to celebrate the year’s harvest.
The evening will feature an intimate dinner, shared wines, and a seasonally inspired, three-course family-style menu from Executive Chef Tucker Yoder.
Winemakers will bring bottles from their own cellars, and we ask each guest to bring along a favorite bottle as well.
Tickets are $150 and include a cocktail hour, communal wine experience, and three-course family-style dinner. Seats are limited and available on a first-come, first-served basis.
Join us alongside some of Virginia’s top winemakers to celebrate the year’s harvest.
The evening will feature an intimate dinner, shared wines, and a seasonally inspired, three-course family-style menu from Executive Chef Tucker Yoder.
Winemakers will bring bottles from their own cellars, and we ask each guest to bring along a favorite bottle as well.
Tickets are $150 and include a cocktail hour, communal wine experience, and three-course family-style dinner. Seats are limited and available on a first-come, first-served basis.